With an extensive career in the food sales and hospitality sector, owner operator Giusep Pizzata and his wife Domenica have created a beautiful modern cafe and grocer with a warm family feel.

Customers will often see their young children Leo (4 years old) and Giorgia (3 years old) in the store, following their daddy around or enjoying a babycino and lunch made by Nonna in the cafe.

Giusep hand picks the freshest of fruit and vegetables at the growers market bright and early every morning, meaning a 3am alarm to ensure he is there first to pick from the finest of quality produce available.

Giusep has worked hard to create a strong working and trusted relationships with his suppliers.

He works with local:

  • farmers,
  • fishermen,
  • butchers,
  • bakers, and
  • cheesemakers

who share his passion for creating the highest quality food which ensures his shelves are packed full of the best products available

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