20 minutes

These Honey Sesame Carrots are a real crowd pleaser! Fresh carrots cooked and coated in a sweet honey glaze and toasted sesame seeds. Delightful! 🥕


  1. Preheat oven to 180 degrees Celcius
  2. In a saucepan, cover the carrots with water and bring to a boil.
  3. Reduce heat and simmer for 2 minutes
  4. Drain, place on a baking tray and drizzle honey over immediately
  5. Roast for an additional 10 minutes, or until slightly brown
  6. Sprinke with sesame seeds and enjoy!

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