Recipe provided by Victorian Strawberries The viral Dubai Strawberry dish is traditionally made with Katafi pastry, which is a very finely sliced filo pastry. We have used shredded coconut and toasted in a pan, which is a less sweet, cheaper,…
Recipe provided by Victorian Strawberries
Recipe provided by Eats with Marie for Australian Blackberries (Blackberry, Peach & Burrata Salad) Summer entertaining at its simplest. Try this ultimate side dish for your next gathering.
Recipe provided by Megann Evans. A grab and go breakfast or lunchbox snack, these savoury muffins can be frozen to keep for a later date.
Recipe provided by Eats with Marie for Australian Raspberries (Tropical Raspberry & Pineapple Smoothie) Summer smoothies don’t get any tastier than this. This quick and easy smoothie is a deliciously refreshing drink for breakfast, an afternoon pick-me-up or relaxing by…
Recipe provided by Chef Tom Walton for Delcado Avocados (Avocado and Coconut Icy Poles). Who knew green could taste this good? These avocado icy poles are creamy, dreamy, and perfect for cooling off on a sunny day.
Recipe provided by Australian Sweet Potatoes (Sweet Potato Fries with Crumbed Fish). Fish and chips but make it gourmet. This kid-approved favourite swaps in sweet potato to elevate the classic seaside fare for an easy mid-week dinner.
Recipe provided by Australian Summer Stonefruit (Poached Peaches with Pavlovas). The iconic Aussie pav gets a sunny stonefruit upgrade with syrupy, poached peaches that’ll keep you coming back for more! Tip: If you’re short on time, buy ready-made pavlova cases.
Recipe provided by Australian Pineapples (Pineapple Nachos). Lean into this sweet and salty combo for your next nachos night – they will be the talk of the town! Add shredded BBQ chicken to the tomato and bean mixture to turn…
Recipe provided by Australian Passionfruit (Passionfruit Mule). Say cheers to this tropical twist on the classic mule, brightened with tangy passionfruit. Don’t love the pips? Just strain the pulp first for a smoother sip.
Recipe provided by Chef Tom Walton for Delcado Avocados (Avocado, Prawn, Macadamia & Mango Summer Salad). This celebratory salad sings Aussie summer and comes together in less than 30 minutes. Swap the prawns for wedges of heirloom tomatoes to make…
Recipe provided by Marika Day for Australian Sweet Potatoes (Sweet Potato and Black Bean Tacos). Must-try and meat free, these tacos deliver plant-powered goodness in every bite.
Sign up for latest news, tips and special offers
