Enjoy Montague tree™ Plums with this delightful salad that is perfect for a refreshing summer snack!
This recipe has been supplied by Montague.
- Cut plums into rounds.
- In a jar combine the dressing ingredients. Shake to combine.
- In a large bowl mix the salad ingredients. Then pour over the dressing to coat the ingredients.
- Spread the ricotta on the base of a serving dish. Top with the salad and garnish with the parmesan.
Recipe by Michael Weldon, featured on Farm to Fork.