20 mins
Summer

Enjoy Montague tree™ Plums with this delightful salad that is perfect for a refreshing summer snack!

This recipe has been supplied by Montague.

Method

  1. Cut plums into rounds.
  2. In a jar combine the dressing ingredients. Shake to combine.
  3. In a large bowl mix the salad ingredients. Then pour over the dressing to coat the ingredients.
  4. Spread the ricotta on the base of a serving dish. Top with the salad and garnish with the parmesan.

Recipe by Michael Weldon, featured on Farm to Fork.

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