Prep: 15 mins | Cook: 20 mins

These delicious one-bowl blueberry macaroons make for the perfect post-school snack! Bursting with the goodness of juicy Perfection blueberries, these bites are a tasty treat that kids will love.
⚡️ Make snack time a hit with these simple, scrumptious, and berry-licious delights!

Recipe supplied by Perfection Fresh Australia


  1. Preheat the oven to 160°C fan forced. Grease and line two baking trays with baking paper.
  2. Place the coconut, almond meal, sugar and cornflour in a bowl, stir until well combined. Make a well in the centre, add the eggs and vanilla, mix well. Fold through the blueberries.
  3. Shape 2 tablespoons (40g) of mixture into a round and place onto a tray, flatten slightly with fingertips. Repeat with the remaining mixture, allowing room for spreading.
  4. Bake for 15 minutes, swap the trays around in the oven and bake a further 5 minutes or until he macaroons are light golden. Stand on trays for 10 minutes. Transfer to a wire rack to cool. Serve.

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