Zespri Sungold Kiwifruit & Prawn Tacos

Ingredients

• 300g raw prawns
• 1 crushed garlic clove
• 1 tsp lime zest
• ¼ tsp chili powder
• ¼ tsp ground cumin
• ¼ tsp smoked paprika
• ¼ tsp dried oregano
• 1 tbsp olive oil
• 1 tbsp butter
• 1-2 tbsp lime juice
• 2 tbsp chopped coriander
• 1 ripe avocado
• 2 tbsp double cream
• A splash red wine vinegar
• Small handful chopped coriander
• Salt & pepper
• 3 Zespri SunGold Kiwifruit, peeled and finely chopped
• 1 small red pepper, finely chopped
• 1 cucumber, finely chopped
• ½ red onion, peeled and finely chopped
• 1 red and 1 green chilli, deseeded and finely chopped
• ½ tsp garlic powder
• Eight soft shell tacos
• Juice of half a lime