Zespri SunGold Kiwifruit Quick No Churn Ice Cream

Method

1. You can either leave all the pieces of SunGold Kiwifruit diced or puree half in a blender. Set aside.
2. In a small bowl whisk together sweetened condensed milk and vanilla, set aside.
3. Whip the cream until stiff peaks form, then combine with the vanilla/sweetened condensed milk mixture and fold in the pureed and/or chopped SunGold Kiwifruit, reserving a few pieces of chopped SunGold to put on top.
4. Pour the mixture into a loaf tin.
5. Then cover and freeze for at least 3 hours until frozen or overnight.

Recipe provided by Zespri™ SunGold™ Kiwifruit and www.zespri.com.au