Oregano is a versatile culinary herb used in many cuisines worldwide, especially Italian and Greek cuisines. It is particularly popular in pizza and tomato-based dishes, but it can also be added to sausages, soups and meat. Oregano is characterised by…
Parsley is one of the most popular herbs in the world. It is a versatile ingredient that can be used in soups, salads, stews and dishes with meat, fish and tomatoes. It belongs to the same family as carrot, cumin…
Also called citrus thyme. Has small, heart-shaped leaves. Many forms have variegated leaves of green and yellow. Has a distinct lemon smell and flavour. Thought to be milder in flavour than common thyme. Excellent as part of a fish or…
