Would you look at that gorgeous rainbow salad! Bursting with fresh kale, tomato and cabbage, it’s a healthy salad for the ages! Pair it with a Chicken Parmigiana and you’ve got the ultimate healthy dinner!
Lamb koftas + coleslaw + pita bread = a match made in heaven! You’ll want to try our new Lamb Koftas recipe – it’s a winner! They’re great for dinner and equally delicious as an appetizer or as a lunch!
- In a large bowl combine the lamb mince with all of the other Kofta ingredients.
- With your BBQ-safe skewers ready, use your hands to form sausage shaped koftas, flattening them slightly to create a long disc shape. Repeat until you’ve formed 6-8 koftas on a plate.
- Heat your BBQ, and begin to cook koftas on one side until brown, then flip.
- To serve, layer some of your shredded cabbage and carrot, with a kofta, fresh tzatziki, a lemon wedge and some coriander.
- Wrap up and enjoy!