You can bake them into a loaf of bread, mix them into a pancake batter, freeze them and cover them in chocolate or make them into ice cream, you can even blend them up into a smoothie…. Is there anything…
These airy, orange-spiked cupcakes are a step up from the usual plain vanilla version. Using a blender and fresh fruit, they are deceptively easy to make and are sure to become a family favourite. The fluffy moist cake paired with…
Looking for a delicious and easy dessert option that’s great for both young and old? Crispy, fresh apples make the best treat in this simple recipe that is also great served with ice-cream or yoghurt!
The alchemy that happens between sweet fresh figs and soft cheese is hard to deny. Hints of citrus, cloves and cinnamon embraced by warming red wine add extra complexity to this sweet mellow fruit. This poached fig and baked brie…
Cinnamon, Apple, CRUNCH! You get it all in this delicious recipe using in-season KANZI® Apples! Pick up the ingredients at your local fruit and veg shop and try this one out! Recipe provided by KANZI®
“KANZI® apples are firm and juicy making them perfect for baking! The Hasselback technique lets the delicious spices infuse through the apple.” – Marie Duong, Eats with Marie
A classic dessert, who can resist a slice of moist and tangy Lemon Drizzle Cake?! 🤤 This five-ingredient recipe is simple to make and oh-so-tasty. Serve with a hot cup of tea and you’ve got yourself an afternoon treat Grandma…
Nothing says quintessential Aussie summer dessert quite like a crunchy Pavlova loaded with fresh seasonal fruit!
You can’t go wrong with a classic Apple Crumble, and this one has a delicious golden oat top!
Have you tried a custard apple before? This fruit surprisingly tastes like custard and mimics the texture.
Spruce up your day-old croissants with this Rhubarb and Lemon Croissant bake!
Freshly baked apple hand pies will make your home smell like heaven, plus who doesn’t love a sweet treat with new season apples?
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