Recipe provided by Victorian Strawberries The viral Dubai Strawberry dish is traditionally made with Katafi pastry, which is a very finely sliced filo pastry. We have used shredded coconut and toasted in a pan, which is a less sweet, cheaper,…
Recipe provided by Chef Tom Walton for Delcado Avocados (Avocado and Coconut Icy Poles). Who knew green could taste this good? These avocado icy poles are creamy, dreamy, and perfect for cooling off on a sunny day.
Recipe provided by Australian Summer Stonefruit (Poached Peaches with Pavlovas). The iconic Aussie pav gets a sunny stonefruit upgrade with syrupy, poached peaches that’ll keep you coming back for more! Tip: If you’re short on time, buy ready-made pavlova cases.
Recipe provided by Australian Passionfruit (Passionfruit Lamingtons). Turn tea-time tropical and try these light and fluffy lamingtons with a fruity twist.
Recipe provided by Australian Summer Stonefruit (Apricot Jam and Coconut Slice). Deliciously nostalgic and made from pantry staples, the humble coconut slice gets a golden glow-up with in-season apricots for a sweet treat that’s worth sharing.
Recipe provided by KANZI®. Adding Kanzi apples – it’s the secret to elevating pastries and pies from good to amazing! The delicious balance of sweet and tangy flavours in Kanzi apples make them ideal for baking. Sweet, complex and moreish…
Recipe provided by KANZI®. A dessert so delicious, you won’t believe it’s cooked in just two minutes! This Microwave KANZI® Apple Cinnamon Bun Mug Cake is a treat for the senses – deliciously tangy Kanzi apples, the warmth of cinnamon,…
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