65 mins
All Year

Have you tried a custard apple before? This fruit surprisingly tastes like custard and mimics the texture.


  1. Preheat the oven to 180C. Combine sugar and cinnamon in a small bowl and set aside.
  2. Using an electric beater, beat butter, and extra sugar in a large bowl until creamy consistency. Add in eggs 1 at a time.
  3. Sift flour, remaining cinnamon, ginger and cloves into a medium bowl. Add one-third of the flour mixture into the butter mixture and mix well. Add in one-third of the milk and mix well. Repeat this process in 2 batches.
  4. Spoon mixture into a springform pan. Arrange custard apple over the top and sprinkle with cinnamon mixture. Bake for 40-45 minutes

Are you ready to start creating?

Find My Store Now!

Sign up for latest news, tips and special offers

  • Hidden