Low Carb Potato Salad with Crème Fraîche Dressing and Crispy Saltbush
Recipe provided by Callum Hann
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Spring Citrus Salad with Quick Red Onion Pickle, Mint and Pistachio Nuts
Time: 15-20 minutes
Serves: 2-3
Autumn, Spring, Winter
Spring Citrus Salad with Quick Red Onion Pickle, Mint and Pistachio Nuts
Recipe created by Bonnie Coumbe for Hort Innovation – Australian Onions
Victorian Strawberry Salad with Pan Fried Halloumi & Chilli Honey
Prep Time: 10 minutes Cook Time: 10 minutes
Serves: 4
Spring, Summer
Victorian Strawberry Salad with Pan Fried Halloumi & Chilli Honey
Recipe provided by Victorian Strawberries
Blackberry, Peach & Burrata Salad
Recipe provided by Eats with Marie for Australian Blackberries (Blackberry, Peach & Burrata Salad) Summer entertaining at its simplest. Try this ultimate side dish for your next gathering.
Avocado, Prawn, Macadamia & Mango Summer Salad
Recipe provided by Chef Tom Walton for Delcado Avocados (Avocado, Prawn, Macadamia & Mango Summer Salad). This celebratory salad sings Aussie summer and comes together in less than 30 minutes. Swap the prawns for wedges of heirloom tomatoes to make…
Tropical Surf & Sizzle Salad
The perfect combination of sweet mango, crispy bacon and delicious Bowen prawns. Recipe Supplied by Carl Walker, Phantom Produce, QLD.
ROASTED JAP PUMPKIN WITH LEMONY YOGHURT SAUCE
Recipe provided by Top Shelf Fruits, 225 High Street, Ashburton, VIC 3147. Serves: 6 as a side. Time: 45 minutes – 1 hour. We’ve used sumac salt in this recipe. The sumac gives the pumpkin a rich and lemony taste…
Kohlrabi & Fennel Salad with Soy Caramel Drizzle
Recipe provided by Krish Dutt. Kohlrabi & Fennel Salad with Soy Caramel Drizzle is the Perfect Partner to the Grilled Salmon with Ginger & Miso. Prep Time: 15 minutes. Why We Love It: The salty, tangy, and subtly spicy miso-ginger…