30 mins
All Year

Consider hump day sorted with this easy Brussels Sprouts & Blue Cheese Pizza 🍕 Sprouts and Blue Cheese truly is a winning combo. We may be biased but you have to try this!


  1. Heat oven to 220C fan forced and line a baking tray/s with baking paper.
  2. Place the pizza bases onto the lined tray/s.
  3. Mix the oil and garlic with salt and pepper, then toss through the sprouts until well coated.
  4. Spread 2 tbsp of mascarpone over the pizza base, leaving a 1cm border, then scatter over the sprouts. Dot with the blue cheese and the remaining mascarpone, then season with black pepper.
  5. Bake in the oven for 10-12 mins or until the edges are golden and crisp.
  6. Remove from the oven, slice and enjoy while warm!

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