25 mins

Need an easy one minute meal? Our one-pan fish in lemon butter sauce with broccoli is the perfect weekday dish!


  1. Preheat the oven to 200C.
  2. Melt butter in a frying pan on medium-high heat, then pour in the wine. Simmer for 2 minutes. Add cream and simmer for another 2 minutes.
  3. In a small bowl, combine lemon juice and a few tablespoons of the cream sauce. Add sauce to the frying pan and simmer for 1 minute. Remove from heat and add capers.
  4. Place fish fillets at the bottom of the pan and place the broccoli on top.
  5. Cook for 10-15 minutes. Serve on its own, or with a side of rice.

Are you ready to start creating?

Find My Store Now!

Sign up for latest news, tips and special offers

  • Hidden