15 mins
10 glasses
All Year

If you’re in need of a pick-me-up today, reach for a glass of homemade Lemon Iced Tea. Pick up the lemons from your local fruit & veg shop and get mixing today!


  1. Pour boiling water over your 10 tea bags in a large jug or bowl. Let them steep for 5-10 minutes. Remove tea bags.
  2. Pour in lemon juice and sugar, and stir until sugar is dissolved. Add baking soda and stir until the fizzle dissipates.
  3. Pour in cold water to chill, and stir again. Cover with Glad Wrap and chill in fridge.
  4. Pour and serve the next day with a wedge of lemon and ice.

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