Prep: 5 mins | Cook: 30 mins
2
All Year

The simple, yet oh-so-satisfying seasonal salad that screams summer, whip up our juicy, sweet and tangy Roasted Cherry Tomato Salad in less than an hour! ?

The perfect side dish or refreshing addition to a grazing board.

by

Ingredients

Method

  1. Preheat your oven to 180°C. Halve the cherry tomatoes and add to a baking tray. Add the crushed garlic, olive oil, mixed herbs and toss together. Place in the oven and bake for 30 minutes or until they are a Jammy consistency.
  2. Remove the tray from the oven and arrange the cooked tomatoes on a platter with freshly torn mozzarella, basil leaves and flaky salt.
  3. Serve with crusty bread

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