Banana Bread with Coconut
It was one of those winter days where the cold seemed to settle in your bones, so we decided to warm up the house by baking something special together. The kids were all in, eager to help out in the…
Autumn fruit platter with macadamia chocolate bark
This autumn-inspired fruit platter is elevated with macadamia chocolate bark, whipped honey ricotta, and passionfruit sauce, creating a visually appealing and flavorful dessert perfect for 8 people. The platter includes a vibrant selection of autumn fruits like figs, various grapes,…
Apple, Pear & Rhubarb Crumble
This irresistible dessert features a luscious combination of apples, pears, and rhubarb, topped with a golden, crunchy crumble. Recipe written by Luke Croston
Choc-Cherry olive oil bundt cake
Deliciously moist with juicy pieces of fresh cherries dotted throughout, this Choc-Cherry olive oil bundt cake is a must-try for any cherry and chocolate lover. Cherry season is such an exciting time, for many of us, it is synonymous with…
Banana Choc Chip Mug Cake
Making dessert in a pinch? Mug cake is the answer! With gooey choc chips and deliciously creamy Australian Bananas, this recipe is a hit! Recipe created by Megann Evans & Tim Montgomery and supplied by Australian Bananas
Cara Cara Orange Sorbet
The natural sweetness of Cara Cara oranges lends itself perfectly to this bright and zingy sorbet. It makes the perfect palate-cleansing dessert after a meaty Barbeque lunch and can be made well ahead of time and stored in the freezer.…
Candied Cara Cara Oranges dipped in Chocolate
1 hour + drying time
Makes approx. 8 pieces
Spring, Winter
Candied Cara Cara Oranges dipped in Chocolate
These candied orange slices are a perfect sweet treat to serve guests with coffee over the festive season. Although they look sophisticated, they are surprisingly easy to make and store in the fridge. Cara Cara oranges are the perfect oranges…
Pan-fried Bananas with Coconut Yoghurt
You can bake them into a loaf of bread, mix them into a pancake batter, freeze them and cover them in chocolate or make them into ice cream, you can even blend them up into a smoothie…. Is there anything…
Blood Orange cupcakes with Orange cream cheese icing
1.5 hours with resting time
Makes 12
All Year, Winter
Blood Orange cupcakes with Orange cream cheese icing
These airy, orange-spiked cupcakes are a step up from the usual plain vanilla version. Using a blender and fresh fruit, they are deceptively easy to make and are sure to become a family favourite. The fluffy moist cake paired with…
Apple Cinnamon Fritter rings
Looking for a delicious and easy dessert option that’s great for both young and old? Crispy, fresh apples make the best treat in this simple recipe that is also great served with ice-cream or yoghurt!
Persimmon Jam
These lesser-known fruits appear in Australian stores in March and disappear again mid-June. Those in the know seek them out for their unique sweet honey-flavoured flesh that can be eaten fresh or cooked. At the end of their short season…
Hasselback KANZI® Apples
“KANZI® apples are firm and juicy making them perfect for baking! The Hasselback technique lets the delicious spices infuse through the apple.” – Marie Duong, Eats with Marie