Italian Pasta Salad

Ingredients

• SALAD
• 450g uncooked pasta (i.e. shells, penne)
• 2 cups cherry tomatoes, halved
• 220g cherry bocconcini, halved
• 200g chorizo, chopped
• ¾ cup kalamata olives, sliced
• ½ cup red onion, sliced
• ½ cup fresh parsley, chopped
• DRESSING
• 1 cup olive oil
• 2 tbs white vinegar
• 2 tbs water
• 1 tbs sea salt flakes
• 2 cloves garlic, minced
• 1 tbs white sugar
• 2 tsp mixed dry herbs (i.e. oregano and basil)
• Pepper, to taste