10 mins

These Prosciutto Wrapped Peaches are sure to be a crowd favourite! The sweetness of the seasonal yellow peaches is an absolute delight


  1. Take one basil leaf, and one long strand of prosciutto. Encase the basil with the peach, using the prosciutto to wrap them up.
  2. Lay the peaches on a platter, before drizzling with honey and crushed hazelnuts.


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