Light and fluffy Lemon & Raspberry Coconut Muffins are sure to make your morning delightful. We’ve created the perfect recipe that features those two fabulous fruits!
Nothing cools you down quite like an icy pole on a warm summer’s day. Our new Tropical Ice Blocks combine two delicious fruits – mango and passionfruit to create a smooth, refreshing treat!
1. Place mango flesh, yoghurt and honey into a food processor and blend until smooth. Pour into a large jug and stir through the passionfruit pulp.
2. Pour mixture into 8 icy pole moulds. Insert icy pole sticks into each mould and freeze for 6 – 8 hours or until the mixture is frozen. Serve immediately.