A unique twist on this classic dessert! Avocados can be turned into a healthy, creamy and luscious mousse. When combined with chocolate, they’re entirely undetectable! Top this simple dessert with whipped cream and a dash of cinnamon, or opt for…
If your local grocer has a heap of strawberries on their shelves, we recommend you make these Vegan Strawberry Puddings! Lime, strawberries and coconut cream are a refreshingly sweet combo!
1. Place all ingredients into a blender and puree until thick and creamy. Divide the mixture into ramekins and place in the fridge or freezer to chill for at least 1 hour.
2. Remove puddings from fridge or freezer and top with fresh strawberries and some torn mint leaves.