Zespri™ SunGold™ Kiwifruit rice cake cheesecake
Recipe provided by Zespri™
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10 min
12
All Year
Perfect for Fussy Eaters. Even adults can enjoy these delicious hot weather treats.
Ingredients
Method
- Combine yoghurt with 2 cups of your choice of fruit/s.
- Transfer mixture to plastic tumblers or disposable cups or icy pole moulds (available from larger supermarkets).
- Add wooden icy pole sticks and freeze until solid, about 4 hours.
- To remove ‘freezies’, stand containers briefly in a bowl of hot water.
Recipe by: Vikki Leng
Website: vikkileng.com.au