Fruity Freezies
10 min
12
All Year

Perfect for Fussy Eaters.  Even adults can enjoy these delicious hot weather treats.

by

Ingredients

Method

  1. Combine yoghurt with 2 cups of your choice of fruit/s.
  2. Transfer mixture to plastic tumblers or disposable cups or icy pole moulds (available from larger supermarkets).
  3. Add wooden icy pole sticks and freeze until solid, about 4 hours.
  4. To remove ‘freezies’, stand containers briefly in a bowl of hot water.

Recipe by: Vikki Leng

Website: vikkileng.com.au

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