Sweet Lemon Tiramisu
Our Sweet Lemon Tiramisu is a twist on the classic Tiramisu dish! Incorporating fresh lemons provides of a deliciously zesty flavour that will delight the tastebuds!
10 mins + 4 hours chill time
4
Spring, Summer
Our NEW Passionfruit Mousse is picture perfect! This smooth, creamy mousse topped with beautiful fresh Passionfruit from your local Fruit and Veg shop is a light treat that’ll delight.
Ingredients
Method
- To prepare the passionfruit concentrate, scoop the pulp out of each passionfruit. Pour the pulp into a pot over a high heat, then add the water and sugar and bring mixture to a boil. Reduce the heat and simmer on low until the mixture has reduced. Put mixture through a sieve and allow to cool. Put the concentrate in a lidded jug, then keep refrigerated.
- In a blender, blend together the passionfruit concentrate and the condensed milk.
- Next, add the thickened cream and blend until well combined.
- Pour the mixture into ramekins or small glasses, then refrigerate overnight or for a minimum of 4 hours.
- Serve topped with fresh passionfruit pulp. Enjoy!