Veggie Nuggets for Kids
Kiddos begging for nuggies but want to slide in something healthy? Our quick and easy veggie nuggets will do the trick!
30 mins
4
All Year
Quesadillas are one of our favourite Mexican dishes! The whole family will love our new Vegetarian Quesadilla! It’s packed with veggies and is delicious served with a dollop of sour cream and guacamole. If you want to add in meat, try some chicken or beef mince!
Ingredients
Method
- In a large bowl, combine the black beans, corn, capsicum, coriander, red onion, cumin. Season to taste with salt and pepper.
- Preheat oven to 180Ā°C, then line 2 large baking trays with baking paper.
- To build each quesadilla, sprinkle 3 tbs of grated cheese over half of the tortilla. Spread half a cup of the veggie mixture on top of the cheese, then sprinkle another 3 tbsp of cheese on top. Fold the other half of the tortilla on top, pressing down gently to make a half moon shape.
- Repeat step 3 to make the remaining quesadillas.
- Bake quesadillas in the oven for approx. 20 mins.
- Remove the quesadillas from the oven, and allow them to rest for 5 mins before cutting each in half using a serrated knife.
- Serve with guacamole and sour cream, if desired.