Victorian Strawberry Salad with Pan Fried Halloumi & Chilli Honey
Recipe provided by Victorian Strawberries
Recipe provided by Victorian Strawberries
Recipe provided by Eats with Marie for Australian Blackberries (Blackberry, Peach & Burrata Salad) Summer entertaining at its simplest. Try this ultimate side dish for your next gathering.
Recipe provided by Chef Tom Walton for Delcado Avocados (Avocado, Prawn, Macadamia & Mango Summer Salad). This celebratory salad sings Aussie summer and comes together in less than 30 minutes. Swap the prawns for wedges of heirloom tomatoes to make…
Recipe provided by Top Shelf Fruits, 225 High Street, Ashburton, VIC 3147. Serves: 6 as a side. Time: 45 minutes – 1 hour. We’ve used sumac salt in this recipe. The sumac gives the pumpkin a rich and lemony taste…
Recipe provided by Krish Dutt. Kohlrabi & Fennel Salad with Soy Caramel Drizzle is the Perfect Partner to the Grilled Salmon with Ginger & Miso. Prep Time: 15 minutes. Why We Love It: The salty, tangy, and subtly spicy miso-ginger…
We’re delving into the fresh and flavourful world of Soba Noodle Salad. This dish combines the delicate and chewy soba noodles with a medley of crunchy vegetables and a zesty dressing that will tantalise your taste buds. Recipe written by…
This salad is a celebration of colour and taste, featuring a medley of mixed heirloom tomatoes, fragrant basil, and crispy homemade croutons, all drizzled with a mouthwatering olive oil and balsamic dressing. Recipe written by Luke Croston
This salad brings together tender Kipfler potatoes, roasted cherry tomatoes, and a zesty Dijon dressing for a memorable dish that’s both satisfying and refreshing. Recipe written by Luke Croston.
This dish takes a unique twist on the classic tabbouleh by using grated cauliflower, creating a lighter and gluten-free alternative bursting with flavour. Recipe written by Luke Croston.
Enjoy Montague tree™ Plums with this delightful salad that is perfect for a refreshing summer snack! This recipe has been supplied by Montague.
This versatile vegetable salad makes a perfect healthy side for a summer barbeque meal or a fresh yet filling lunch option (top it with some poached chicken if you like). The crisp snow peas and mild earthy broccolini paired with…
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