Recipe provided by Top Shelf Fruits, 225 High Street, Ashburton, VIC 3147. Serves: 6 as a side. Time: 45 minutes – 1 hour. We’ve used sumac salt in this recipe. The sumac gives the pumpkin a rich and lemony taste…
Recipe provided by Krish Dutt. Kohlrabi & Fennel Salad with Soy Caramel Drizzle is the Perfect Partner to the Grilled Salmon with Ginger & Miso. Prep Time: 15 minutes. Why We Love It: The salty, tangy, and subtly spicy miso-ginger…
This hearty roast cauliflower salad is fresh but filling. Made with fresh parsley, pearl couscous, dried cranberries, toasted almonds and a creamy lime-tahini dressing, it is a delicious combination of sweet, spicy and tangy flavours. The salad is best enjoyed…
These delectable Indian fritters are a true delight for the taste buds. Thinly sliced onions, generously spiced and enveloped in a chickpea flour batter, are fried to perfection until golden and crispy. Pairing them with cucumber raita, a refreshing dip…
This versatile vegetable salad makes a perfect healthy side for a summer barbeque meal or a fresh yet filling lunch option (top it with some poached chicken if you like). The crisp snow peas and mild earthy broccolini paired with…
Spinach ohitashi is a traditional Japanese dish that showcases fresh spinach leaves blanched to perfection and seasoned with a savory dashi-based sauce. The spinach is briefly boiled and then immediately cooled in ice water to retain its vibrant green colour…
Looking for something easy but packed with flavour as a simple side-dish for dinner? This recipe is quick to prepare, and is loaded with essential nutrients from Broccolini®. This recipe is provided by Perfection Fresh Australia.
Our love affair with roast potatoes may have found a contestant. If you haven’t tried Jerusalem Artichokes before this is an easy way to start. Jerusalem Artichokes are in the tuber family like potatoes and parsnips and can be interchanged…
Nothing could be more comforting and cozy on a cold winter day than the smell of bread baking in the oven, why someone hasn’t captured that scent in a room spray is a mystery. But the smell of this bread…
There’s something a little bit retro about this style of potato dish, but it seems they are back for an encore and we are wondering why they ever went out of style?! They look gorgeous, are satisfyingly crunchy, and offer…
A true crowd-pleaser, our Capsicum Pesto is moreish and sweet, perfect for charcuterie platters and summer picnic spreads! A one-bowl-wonder, it doesn’t get easier or tastier than this!
Roasted veg makes for an essential Christmas dinner side dish, so why not try out our sweet and tender Roasted Carrots with Garlic Yoghurt! 🥕
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