Asian Guacamole - A Better Choice

5 min

8

All Year

Big on flavour, little on prep-time! Our Asian Guacamole has a hot, fresh twist on classic guac with the added punch of mint and fish sauce.

Posted on 27 February 2020

by Choice Writer

Ingredients

2 ripe avocados, halved, seeded, peeled
1 tbsp lime juice
1 tsp fish sauce
2 tbsp fresh coriander, finely chopped
2 tbsp fresh mint, finely chopped
Fresh mint and coriander leaves, to serve
Rice crackers or corn chips, to serve

Method

Place the avocado, lime juice and fish sauce in a medium bowl.
Use a fork to mash until smooth and well combined.
Add the chopped coriander and mint and stir to combine.
Taste and season with salt and pepper.
Spoon guacamole into a serving bowl.
Sprinkle with extra mint and coriander leaves.
Serve immediately with rice crackers, if desired.

Recipe by: Australian Avocados

Website: www.avocado.org.au

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