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Onion Tart
Caramelised onions, pops of garlic and buttery puff pastry, this one-pan tart is both impressive and incredibly easy to make. It’s the perfect weekend treat.
Apple & Cinnamon Tart
This Apple & Cinnamon Tart has us hooked on a filling! 🍏 A classic recipe to have as a staple in your baking repertoire, this will be one to pass down for generations! This recipe was made in collaboration with…
Mushroom & Leek Tart
Sunday baking doesn’t get much better than this! Mushroom and Leek are front and centre on our new tart and believe us when we say that this one won’t last long once it’s out of the oven.
Mini Peach Tarts
These Mini Peach Tarts are the perfect post-dinner dessert or cheeky afternoon snack. They’re sweet and crunchy and just oh so good!
Lemon Tart
Are you a lover of all things lemon? 🍋 If so, our new Lemon Tart will tick all your boxes! The filling is tangy and sweet, and the base is a delicious anzac crust. Mmm mmm!
Leek & Goat’s Cheese Tart
Want to know a match that’s made in heaven? Lemony leeks and salty, creamy goat’s cheese! Our new Leek & Goat’s Cheese Tart is a delectable dish that’s perfect as an entrée or lunch option served with a green side…
Aussie Mandarin Ginger Tart
Make the most of mandarin season and try this great Mandarin Ginger Tart recipe. You will impress your friends and family, whilst also treating yourself to a wonderfully flavoured dessert.