Arrange the potatoes, Green Beans, capsicum, tomato quarters, butter lettuce leaves, pieces of hard-boiled egg, black olives, anchovies and onion rings in four bowls.
Mix together mustard, lemon juice and pepper. Mix in oil and chives.
Dot salad with pieces of tuna, drizzle dressing over the top and serve.
Because one festive wreath just wasn’t enough. This is a savoury take on the common dessert wreaths! 👇 Spinach, smoked salmon, ribbons of cucumber, slithers of radish, rosemary, feta, and your dressing of choice!