KANZI® Apple & Chickpea Fattoush Salad Jars
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Sweet and Sour Pears on Creamy Ricotta and Toast
Prep: 5 minutes, Cook: 10 minutes
Serves: 4
Autumn, Winter
Sweet and Sour Pears on Creamy Ricotta and Toast
Recipe provided by Australian Pears.
Banana & Cinnamon Porridge
Recipe provided by Australian Bananas. The perfect way to feed the family in the morning and warm them from the inside out. This costs less than $5 per serve
Salt-Baked Celeriac with Flavourful Condiments
Discover a delightful and unique way to prepare celeriac with our salt-baked celeriac recipe. This method ensures your celeriac stays incredibly moist and tender. Get creative with your choice of condiments and garnishes – it’s all about experimenting with exciting…
Apple, Pear & Rhubarb Crumble
This irresistible dessert features a luscious combination of apples, pears, and rhubarb, topped with a golden, crunchy crumble. Recipe written by Luke Croston
Charred Brussels Sprouts Salad
This salad boasts beautifully caramelized Brussels sprouts, complemented by the tangy sweetness of balsamic, the creaminess of goat’s cheese, and the crunch of toasted almonds and capers. Recipe written by Luke Croston
Beetroot, Fig & Harissa Salad
A quick, easy and scrumptious one-bowl salad, meet this showstopping side-dish that could even star as a main event. This salad brings together the earthy flavours of Beetroot with the sweetness of Figs, and some spice thrown in for good…
Beetroot Tzatziki
This delightful dip combines the earthy sweetness of beetroots with the creaminess of Greek yogurt, a touch of dill, and the tangy zing of pickles and lemon. It’s not only delicious but also a feast for the eyes! Recipe written…