This healthy, hearty Lentils and Baby Broccoli dish is the perfect meal prep recipe. Not only does it taste amazing warm, but it can also be enjoyed as a cold lunch the next day.
Hone your risotto making skills with this delicious capsicum and baby broccoli recipe!
This vegetarian Pumpkin and Kale salad is full of delicious ingredients that will leave you feeling satisfied whether enjoyed as a side dish or main meal.
The best part of a vegetable spaghetti is you don’t realise just how many vegetables make this pasta so delicious.
Perfectly tender roasted pumpkin prepared with olive oil and fresh garlic makes for the perfect vegetarian meal or side dish!
Along with the fresh thyme and basil, this couscous salad recipe is all about the tomatoes. The combination of roasted and fresh tomatoes creates a wonderful texture and flavour!
Planning meals for the weekend the whole family can enjoy? This vegetarian gnocchi will have everyone drooling at the table!
There is no limit to what you can add to a frittata. This versatile dish will taste amazing with most things you throw into it, plus it’s a great way to get the kids to eat their vegetables! This frittata…
Who doesn’t love a simple veggie pizza? It’s one of the best ways to use leftover veggies and is quick and easy to feed the whole family.
Sunday Brunch made easy! This one pan egg veg brunch dish is simple to prepare, vegetarian friendly, and a healthy breakfast for all the family!
Kiddos begging for nuggies but want to slide in something healthy? Our quick and easy veggie nuggets will do the trick!
Caramelised onions, pops of garlic and buttery puff pastry, this one-pan tart is both impressive and incredibly easy to make. It’s the perfect weekend treat.
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